Recipes

Blood Orange Mimosa

Yield:Yields 4, 6-ounce servingsIngredients 2 cups champagne or sparkling white wine 1 cup blood orange juice (fresh-squeezed if you can get the whole fruit) 4 large basil leaves InstructionsClick Here to see ...

Blueberry Muffins Tops

We bake only the part of the muffin people really love, and stuff it full of juicy blueberries! Yield: Serves 6 Ingredients   3/4 cup all-purpose flour 3/4 cup whole wheat flour 1/2 c...

Kitchen Sink Fried Rice

This healthy leftover solution makes one of the easiest and tastiest fried rice recipes. Yield: Serves 4-6 Ingredients   2 Tbsp. oil (choice of vegetable, peanut, coconut, or soybean) 1/...

Blueberry Cucumber Salad

Yield:serves 6Ingredients 1 cucumber, sliced 2 cups fresh blueberries 2 tbsp. green onions, thinly sliced 2 tbsp. olive oil 1 tbsp. lime juice 1/2 cup cilantro, coarsely chopped 1/4 tsp. salt 1/4 tsp. black pep...

Back to School Cookies

No flour, no sugar makes these allergy-friendly but a tasty treat for all! Yield: 14 cookies Ingredients   3 mashed bananas (ripe) 1/3 cup applesauce, unsweetened 2 cups oats (gluten-...

Trader Joe’s DIY Bistro Salad

A fully loaded entree salad that's better than TJ's original. Yield: Serves 2 Ingredients   Dressing 3 Tbsp. lemon juice 4 Tbsp. extra-virgin olive oil 1 garlic clove, minced 3/...

Chickpea Fritters

Garbanzo beans never tasted so good! Yield: serves 4 Ingredients   1 Tbsp. + 2 tsp. shallots, finely chopped 1 Tbsp. fresh lemon juice + lemon zest 1 Tbsp. oil, safflower or sunflower...